Fontina mac n cheese recipe

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It is wonderful! The consistency of my mac and cheese was too dry. I would prefer a creamier sauce. Tasty, but I was a bit disappointed. Laynie, Sorry to hear you were a bit disappointed with it. Next time add more milk to your sauce to make it runnier. Or maybe try making more sauce or using less pasta so then you have a higher sauce to pasta ration.

Recipe Rating. Notify me of follow-up comments by email. Notify me of new posts by email. Leave this field empty. Thanks for cooking along with me! Read More…. Prep Time 20 minutes. Cook Time 45 minutes.


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Related Video. Nutritional Info. The information displayed is Edamam's analysis of the recipe based on its ingredients and preparation, and should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Italian Pasta. Leave a Review. Be the first to review this recipe You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings.

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